Elevate your dessert game with our irresistible Peanut Butter Banana Sheet Cake. Discover the secrets to creating this heavenly treat.
In a mixing bowl, cream together the softened butter, peanut butter, and granulated sugar until fluffy. Add the mashed bananas
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the banana mixture, alternating with the buttermilk. Mix until the batter is smooth.
For extra crunch and flavor, fold in the chopped peanuts into the batter.
Bake in a preheated oven as per the instructions until a toothpick inserted into the center comes out clean.
Pour the batter into a greased sheet cake pan. Allow the cake to cool completely.
For a finishing touch, garnish the cake with sliced bananas and a drizzle of peanut butter.