Savor cozy delight with Turkey Corn Chowder with Bacon—a hearty chowder that combines tender turkey, sweet corn, and crispy bacon in a comforting bowl.
Start by sautéing chopped onion and minced garlic in a pot until they're fragrant.
Add cubed potatoes and chicken broth to the pot, then simmer until the potatoes are tender.
In a separate pan, create a roux by melting butter and whisking in flour until it's smooth and golden.
Gradually whisk the roux into the simmering potato mixture to thicken the chowder.
Stir in shredded or diced turkey, sweet corn kernels, and heavy cream for a rich and creamy chowder.