Ripened, juicy strawberries are the star here. Their sweet tangy flavor shines.
A simple biscuit dough tops the fruit for a hot, flaky and wonderfully buttery topping.
Assemble the unbaked cobbler up to 6 hours before baking. Store in the fridge until ready to bake.
Kids will love the flaky biscuit baked over their favorite red berries.
Use raspberries, peaches, blackberries, or other in-season fruit instead of strawberries.
Enjoy this warm fruit dessert all summer long when strawberries are at their peak.