Smashed Mushrooms with Pesto & Burrata

Gather the ingredients for your Smashed Mushrooms with Pesto & Burrata: mushrooms, pesto sauce, burrata cheese, olive oil, garlic, salt, and pepper


Begin by cleaning and slicing the mushrooms into thick pieces.

Preparing Mushrooms

Sauté the sliced mushrooms in olive oil until they become tender and golden brown.

Sautéing Mushrooms

Add minced garlic to the mushrooms for an extra layer of flavor

Adding Garlic

Coat the sautéed mushrooms with a generous amount of pesto sauce.

Pesto Magic

Plate the Smashed Mushrooms with Pesto & Burrata, placing creamy burrata cheese on top.


Your gourmet Smashed Mushrooms with Pesto & Burrata are ready to be savored. Impress your guests with this exquisite dish

Serve and Enjoy

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