Philly Cheese Steak Casserole

Indulge in flavor-packed goodness with Philly Cheese Steak Casserole—a recipe that combines the essence of Philly cheese steak in a hearty casserole for a satisfying meal.

Flavor-Packed Dish

In a skillet, heat olive oil and sauté sliced bell peppers, onions, and mushrooms until they're tender. Remove them from the skillet and set them aside.

Sauté Veggies

 In the same skillet, add sliced roast beef or steak strips. Cook until they're browned.

Cook Meat

Pour in beef broth and Worcestershire sauce. Season with salt and black pepper. Simmer until the sauce thickens slightly.

Create Sauce

In a baking dish, layer cooked pasta, sautéed veggies, and the cooked meat. Pour the sauce over the top.

Assemble Casserole

Top your Philly Cheese Steak Casserole with slices or a generous sprinkle of provolone cheese.

Add Cheese

Air Fryer Grilled Cheese