Pecan Tarts Nutty Delights

Indulge in nutty delights with Pecan Tarts—mini tarts filled with a sweet and buttery pecan filling that's perfect for satisfying your sweet cravings

Nutty Delights

Start by preparing your pie crusts, either using store-bought or homemade crusts.

Prepare Pie Crusts

 In a bowl, combine pecan halves, brown sugar, corn syrup, melted butter, a splash of vanilla extract, a pinch of salt, and beaten eggs to create a luscious pecan filling.

Make Pecan Filling

Roll out your pie crusts and use a round cutter to shape them into mini tart shells. Place these shells in a muffin tin.

Shape Mini Tarts

Spoon the pecan filling into each tart shell, filling them about two-thirds ful

Fill with Pecan Mixture

Bake your Pecan Tarts until the filling is set and the crust is golden brown.

Bake to Golden Perfection

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