Discover the mouthwatering flavors of our Oven Baked Chicken Parmesan, a healthier take on a beloved Italian classic.
Season the chicken breasts with salt and pepper.
Set up a breading station with three bowls: one with flour, one with beaten eggs, and one with a mixture of breadcrumbs and grated Parmesan cheese.
Dip each chicken breast into the flour, then the egg, and finally the breadcrumb mixture, ensuring an even coating.
Preheat your oven to 375°F (190°C).
In an oven-safe skillet, heat olive oil over medium-high heat. Sear the breaded chicken for about 2-3 minutes per side, until golden brown.
Pour marinara sauce over the chicken in the skillet, spreading it evenly