Mexican Street Corn Dip

Spice up your fiesta with Mexican Street Corn Dip—a zesty dip that combines corn, creamy cheese, spices, and a hint of lime for a flavor explosion.

 Fiery Fiesta Flavor

 Start by grilling corn kernels or using canned corn. If grilling, cut the kernels off the cob.

Prepare the Corn

 In a bowl, mix mayonnaise, sour cream, crumbled cotija cheese, chili powder, smoked paprika, and fresh lime juice.

 Mix Creamy Base

Combine the creamy mixture with the prepared corn kernels.

Combine with Corn

Fold in fresh cilantro to enhance the flavors.

Add Cilantro

Serve your Mexican Street Corn Dip with tortilla chips for a fiery fiesta flavor experience.

 Serve with Tortilla Chips

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