Discover how to make this delicious and savory dish that combines the best of traditional meatloaf with Italian flavors.
In a skillet, sauté chopped onion and minced garlic until they're tender and fragrant.
In a large mixing bowl, combine ground beef, ground pork, Italian seasoning, bread crumbs, milk, eggs, sautéed onions, salt, and black pepper. Mix until well combined.
Form the meat mixture into a loaf shape. Make a groove down the center and stuff it with shredded mozzarella cheese.
Spread tomato sauce over the top of the meatloaf, and sprinkle with grated Parmesan cheese for extra flavor.
Place your Italian Meatloaf in the oven and bake until it's cooked through and the cheese is bubbly and golden.
Let the meatloaf rest for a moment, then slice it into hearty portions. Serve and savor the delicious Italian flavors.