Embark on a Tex-Mex culinary adventure with our mouthwatering Frito Pie recipe.
In a skillet, brown the ground beef and diced onion over medium heat until fully cooked. Drain excess fat.
Add the taco seasoning, chili beans, and diced tomatoes to the cooked beef. Simmer for 5 minutes, allowing the flavors to meld
Spread a layer of Fritos corn chips on the bottom of a baking dish.
Pour the seasoned beef mixture over the Fritos, creating a deliciously meaty layer.
Sprinkle a generous layer of shredded cheddar cheese over the beef.