Start by seasoning the chicken thighs with paprika, salt, and black pepper.
Heat olive oil in the Instant Pot and sear the chicken thighs until they are browned on both sides.
Add minced garlic and sauté briefly until fragrant.
Pour in chicken broth to create a flavorful cooking liquid.
Pressure cook the chicken thighs until they are tender and cooked through.
Serve your Instant Pot Chicken Thighs hot and enjoy their juicy, flavorful goodness.