Ingredient Banana Bread Recipe

Discover how to make a scrumptious banana bread using only four simple ingredients.

Banana Bread

Start by mashing the ripe bananas in a mixing bowl. Use a fork or potato masher until you have a smooth, banana puree.

Mash Those Bananas

Incorporate the sugar into the mashed bananas. Stir until the sugar is well mixed.

Add Sugar

 Crack the eggs into the banana and sugar mixture. Mix until the eggs are fully integrated.

Crack the Eggs

Gradually fold in the self-rising flour. Make sure not to overmix; a few lumps are okay.

 Fold in the Flour

Grease a loaf pan and preheat your oven to 350°F (175°C).

Prepare the Pan

Pour your banana bread batter into the greased loaf pan.

Pour the Batter

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