Ham and Potato Casserole Recipe

It's a simple yet indulgent dish that combines layers of potatoes, savory ham, and melted cheese. Let's get started!

Potato Casserole Recipe

Begin by layering half of the thinly sliced potatoes in a greased casserole dish.

Layer the Potatoes

Sprinkle half of the diced ham and half of the finely chopped onions over the potatoes.

Add Ham and Onions

Spread half of the cheddar and mozzarella cheese over the other layers. This is where the cheesiness begins!

More Cheese Please

Repeat the layers: potatoes, ham, onions, and cheese until all your ingredients are used up.

 Repeat Layers

 In a saucepan, melt the butter over medium heat. Add the minced garlic and cook for about a minute until fragrant.

Make the Sauce

Stir in the all-purpose flour and cook for another minute, creating a roux. This will help thicken the sauce.

Add Flour

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