Dive into the comfort of our Chicken and Green Bean Casserole – a delightful family dinner option!
Start by cooking and dicing the chicken. Also, blanch the green beans until they're crisp-tender.
In a mixing bowl, combine the cream of mushroom soup, milk, garlic powder, salt, and pepper. This will be the creamy base of your casserole.
In a greased baking dish, layer the blanched green beans and diced chicken.
Pour the creamy mixture over the chicken and green beans, ensuring an even distribution.
Sprinkle shredded cheddar cheese evenly over the casserole for that cheesy goodness
Top it all off with a generous layer of French-fried onions for that irresistible crunch.