Grandma's Ground Beef Casserole

Experience the nostalgia of Grandma's Ground Beef Casserole, a timeless and comforting dish that warms the heart.

Ground Beef Casserole

In a skillet, brown the ground beef over medium heat with the chopped onion and minced garlic until the meat is fully cooked. Drain any excess fat.

Cooking the Ground Beef

 In a large mixing bowl, combine the cooked macaroni, diced tomatoes, condensed tomato soup, milk

Mixing the Ingredients

Transfer the mixture into a greased casserole dish and spread it evenly.

Layering the Casserole

 Bake in a preheated oven at 350°F (175°C) for 25-30 minutes or until the cheese is melted and bubbly.

Baking

Grandma's Ground Beef Casserole is ready to be served. It's a heartwarming meal that brings back cherished memories.

Serving

Share this cherished family recipe with loved ones and create new memories together. Grandma's Ground Beef Casserole is a true comfort

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