Egg Bites with Roasted Red Pepper

Elevate your breakfast game with these savory egg bites, bursting with flavor.

Savory Morning Delight

Begin by finely chopping the roasted red pepper. It adds a smoky sweetness to the egg bites.

Roasted Red Pepper Magic

Snip fresh chives into small pieces. They bring a delightful herbaceousness to the dish.

Chopped Fresh Chives

 In a bowl, whisk the eggs until they're well beaten. Season with a pinch of salt and a dash of pepper.

Whisk the Eggs

Crumble the creamy chèvre (goat cheese) into the egg mixture. This cheese adds rich, tangy goodness.

Cheese Lover's Dream

Add the finely chopped roasted red pepper and fresh chives to the egg and cheese mixture. Stir gently.

 Pepper and Chives

Carefully pour the mixture into greased muffin tins, filling each about two-thirds full.

Pour into Muffin Tins

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