Crock Pot Cube Steak

Create a mouthwatering meal with Crock Pot Cube Steak. This slow-cooked dish combines cube steak with a savory gravy for a tender and flavorful dinner.

Tender and Flavorful

In a bowl, season cube steak with salt, black pepper, and paprika. Dredge each piece in all-purpose flour, ensuring they're well coated.

Coat with Flour

Heat cooking oil in a skillet over medium-high heat. Sear the cube steaks until they're browned on both sides.

Sear in a Pan

 In the same skillet, add sliced onions and minced garlic. Saute until they're fragrant and softened. Stir in beef broth and Worcestershire sauce to create a savory gravy.

Prepare Gravy

 Place the seared cube steaks in the Crock Pot. Pour the savory gravy mixture over the steaks.

Combine in Crock Pot

Cover and cook your Crock Pot Cube Steak on low for several hours, allowing the meat to become tender and absorb the rich flavors of the gravy.

Slow Cook to Perfection

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