Treat yourself to the ultimate indulgence with our Chocolate Chip Pecan Cookies. Learn how to make these irresistible homemade cookies.
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
Gradually add the dry ingredients to the wet mixture and mix until just combined.
Gently fold in the semisweet chocolate chips and chopped pecans.