Gather the ingredients you'll need: cabbage, olive oil, salt, pepper, sun-dried tomatoes, heavy cream, garlic, and parmesan cheese
Begin by slicing the cabbage into thick 'steak' slices. Drizzle with olive oil and season with salt and pepper
Roast the cabbage steaks until they are tender and slightly crispy around the edges
In a pan, sauté garlic and sun-dried tomatoes. Add heavy cream and parmesan cheese. Cook until the sauce thickens
Pour the sun-dried tomato cream sauce over the roasted cabbage steaks. Garnish with fresh herbs.
Your delicious cabbage steaks with sun-dried tomato cream sauce are ready to savor. It's the best vegetarian dinner option
Thank you for trying our top-rated cabbage steak recipe. Elevate your dinner with this flavorful dish