Cabbage Steaks with Sun-Dried Tomato Cream Sauce

Gather the ingredients you'll need: cabbage, olive oil, salt, pepper, sun-dried tomatoes, heavy cream, garlic, and parmesan cheese


Begin by slicing the cabbage into thick 'steak' slices. Drizzle with olive oil and season with salt and pepper

Prepare the Cabbage

Roast the cabbage steaks until they are tender and slightly crispy around the edges

Roast the Cabbage

In a pan, sauté garlic and sun-dried tomatoes. Add heavy cream and parmesan cheese. Cook until the sauce thickens

Make the Sun-Dried Tomato

Pour the sun-dried tomato cream sauce over the roasted cabbage steaks. Garnish with fresh herbs.

Serve with Creamy Sauce

Your delicious cabbage steaks with sun-dried tomato cream sauce are ready to savor. It's the best vegetarian dinner option

Enjoy Your Gourmet Meal

Thank you for trying our top-rated cabbage steak recipe. Elevate your dinner with this flavorful dish


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