Begin by preparing the cabbage, removing the outer leaves and slicing it into thin strips
Coat the cabbage slices in breadcrumbs for that perfect crunch
Sauté the cabbage in olive oil until it's tender and golden brown.
Enhance the flavor by adding minced garlic to your cooking cabbage
Pour rich tomato sauce over your cabbage for that deliciously saucy touch
Sprinkle a generous amount of Parmesan cheese over your dish.
Your Cabbage Parmesan is ready to be served. Enjoy this classic dish with family and friends