Enjoy the classic taste of a Big Mac in a healthier salad form.
In a skillet over medium heat, cook the lean ground beef until browned. Season with salt and pepper to taste.
In a large salad bowl, combine the shredded lettuce, cherry tomatoes, chopped pickles, and finely chopped red onion.
Add the cooked ground beef to the salad mixture. Toss gently to combine.
Make the special sauce by whisking together the following
Drizzle the homemade special sauce over the salad. This is what gives it that classic Big Mac flavor.
Sprinkle the shredded cheddar cheese and sesame seeds over the salad for added taste and texture.