Apple Tarts Recipe

Prepare to be delighted by our homemade Apple Tarts

Introduction

Gather the ingredients for your Apple Tarts: apples, puff pastry sheets, cinnamon, sugar, and a touch of lemon juice

Ingredients

Begin by peeling and slicing fresh apples, then toss them with cinnamon, sugar, and a splash of lemon juice for a flavorful filling

Apple Filling

Roll out the puff pastry sheets and cut them into squares or circles for your tart shells

Pastry Preparation

Place a spoonful of the apple filling in the center of each pastry square or circle, then fold the edges to create a rustic tart

 Assembling Tarts

Bake the tarts in the oven until they turn golden brown and the apple filling is tender and aromatic

Baking

Your delectable Apple Tarts are ready to be savored. Serve them warm and enjoy these irresistible mini desserts

Serve and Enjoy

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